Traditional Indian Sweet

India boasts a rich variety of traditional sweets, spanning dairy, cereals, pulses, and fruits, with regional variations and preferences. From classics like Pedha, Barfi, and Jalebi to favorites like Rasgulla, Gulabjamun, and Mysore Pak, the options are vast and diverse.
With the widespread consumption of sweets in India, the traditional Indian sweets market is estimated to be worth Rs. 45,000 crores (USD 6 billion), with the packaged market accounting for Rs. 3,500 crores.
Discover how 3i Tech revolutionizes the manufacturing process for traditional Indian milk products:

1. Specialization in manufacturing plants for Chenna, Paneer, Khoa, Peda, Kalakand, Gulabjamun, and Rasgulla.
2. Offering semi-automatic and automatic processing lines prioritizing taste and elevating hygiene standards.
3. Development of automatic processing lines for Dahi and Shrikhand production.
4. Utilization of technologies like Ultrafiltration and Reverse Osmosis to ensure the quality and safety of products.
5. Dedication to mechanized production methods for Indian traditional sweets through our esteemed R&D team.