Curd / Yogurt / Greek Yogurt / Lassi / Stirred yogurt Processing
Harness the power of 360-degree plant for smooth milk processing built by
3i TECH cutting-edge technology, backed by an experienced
team in the manufacturing domain.
Curd / Yogurt / Greek Yogurt / Lassi / Stirred yogurt Processing
At 3i Tech, we offer seamless solutions for setting up Curd/Yogurt manufacturing plants, utilizing cutting-edge technology to ensure smooth processing experiences.
Curd, Yogurt, Greek Yogurt, Lassi, and Stirred Yogurt Processing:
- Curd: A popular dairy product rich in nutrients like calcium, phosphorus, and vitamins, prepared through fermentation.
- Greek Yogurt: Processed through bacterial fermentation of milk, offering various health benefits.
- Lassi: A traditional Indian creamy drink blended with yogurt, water, and spices, aiding digestion and enjoyed post-meals.
3i Tech provides customized turnkey projects for automatic and semi-automatic processing plant lines for Curd, Yogurt, Lassi, and Stirred Yogurt.
Within our comprehensive solutions, we offer essential equipment tailored to your needs. These include:
1. Milk Storage Tanks 2. Pasteurizers 3. Homogenizers 4. Inoculation Tanks 6. Incubation Tanks 7. Cup Filling Machines 8. Pouch Packing Machines 9. Incubation Rooms