FAQ for 1000 LPH Milk Pasteurizer
Q. What is the capacity of this milk pasteurizer?
The pasteurizer has a capacity of 1000 liters per hour (LPH).
Q. What is the primary function of this pasteurizer?
It heats milk to a specific temperature to eliminate harmful bacteria, then rapidly cools it to ensure safety and extend shelf life.
Q. What temperature does the pasteurizer operate at?
Typically, it heats milk to 72-75°C and then cools it down to around 4°C.
Q. How long does it take to pasteurize 1000 liters of milk?
The pasteurizer processes 1000 liters of milk per hour in a continuous operation.
Q. What types of milk can be pasteurized with this machine?
It is suitable for pasteurizing cow, goat, sheep, and other types of milk, as well as dairy products like cream and yogurt.
Q. Is the machine suitable for large-scale dairy operations?
Yes, with a 1000 LPH capacity, it is ideal for large-scale dairy processing.
Q. Does the pasteurizer include a cleaning system?
Yes, it features a Clean-in-Place (CIP) system (Optional) for easy and effective cleaning.
Q. What are the power requirements for this pasteurizer?
The machine requires standard industrial electrical power, though specific requirements vary by model.
Q. Is the machine energy-efficient?
Yes, the pasteurizer is designed for energy efficiency, helping to reduce operational costs.
Q. What maintenance is required for the pasteurizer?
Routine maintenance includes regular cleaning, inspection of heating elements, and monitoring of mechanical parts for wear.
Q. Does the pasteurizer come with a warranty?
Yes, it comes with a manufacturer’s warranty that typically covers parts and service.
Q. Can this pasteurizer be integrated into an existing processing line?
Yes, it can be seamlessly integrated into existing dairy processing operations.
Q. What safety features does the machine have?
It includes temperature controls, safety alarms, and automatic shut-off systems to ensure safe operation.
Q. Is the pasteurizer customizable?
Yes, the machine can be customized to meet specific production needs and operational requirements.
Q. What are the dimensions and weight of the machine?
Dimensions and weight vary by model, but the manufacturer can provide detailed specifications based on your needs.
Q. How does this pasteurizer ensure the quality of milk?
By controlling temperature and duration precisely, it ensures the destruction of harmful microorganisms while preserving the nutritional and sensory qualities of milk.
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